Oljarna Kocbek, Gregor Kocbek s.p

Bio Styrian Prekmurje Pumpkin Oil Kocbek, 250 ml

Regular price €13,90

100% edible unrefined BIO Styrian pumpkin oil.

"Ecologically grown pumpkin seeds in the process of cold pressing ensure the authentic taste of this oil, which comes from where pumpkins feel best in the world."

Bio Styrian Prekmurje pumpkin oil Slovenia is the recipient of the quality certificate KBZ "Our Best"from the Maribor Tourist Board.

'The activity of ecological processing and sales is controlled by IKC UM.'

Bio Styrian Prekmurje Pumpkin Oil Kocbek The protected geographical indication is unrefined edible oil, produced by pressing roasted pumpkin seeds, which are obtained from pumpkins (Cucurbita pepo) and processed in the regions of Styria and Prekmurje. It is dark green to red in color, with a characteristic aromatic smell and taste.

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Ingredients: 100% edible unrefined BIO Styrian Prekmurje pumpkin seed oil



NUTRITIONAL VALUES:

Organic Styrian Prekmurje pumpkin seed oil Slovenia



Ingredients: 100% edible unrefined Organic Štajersko Prekmurje pumpkin seed oil

Slovenia / 100% unrefined BIO Štajersko Prekmursko pumpkin seed oil Slovenia



Average nutritional values ​​per 100 g:

Energy value / Energy 3700 kJ / 900 kcal, Fat / Fat 100 g (saturated fat / saturated fat 18.0 g, monounsaturated fat / 32 g, polyunsaturated fat / 50 g), Carbohydrates / Carbohydrates 0 g – of which sugars / of which sugars 0 g, Proteins / Proteins 0 g, Salt / Salt 0 g, Vitamin E / Vitamin E 50 mg (417% RI*/ PDV*). *PDV – recommended daily intake / *RI – Reference Intake.

The given data may vary depending on the crop / Quantities vary slightly from season to season.



May contain traces of nuts.

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The region of Štajerska and Prekmurje has a long tradition of growing oil pumpkins and processing pumpkin seeds into pumpkin oil, dating back to the 18th century. This is evidenced by the first oil press, which was established in Štajerska as early as 1750.

The Kocbek oil mill still maintains the processing tradition that began in 1929. They cooperate with local (domestic) producers and use exclusively raw materials (pumpkin seeds) of Slovenian origin.

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