Slane and sweet BREADS of Slovenia - Janez Bogataj

Pogače are ritual and festive types of bread, savory and sweet baked dough products, in round, square, spiral, and irregular shapes, with various toppings or fillings between the dough layers. Pogače is a collective term for several different pastries and is an important and tasty part of Slovenia's food culture, presented in this book.

Format: 135×180 mm, hard cover
Volume: 174 pages
ISBN 978-961-7163-15-5
Release date February 2023